Carnivore Cast Podcast with Beth Lipton & Ashleigh VanHouten - Carnivore–ish

You don’t always need milk, butter, and eggs to whip up a delicious dessert. From chocolate brownies to an indulgent red velvet sheet cake, here are three delicious vegan desserts you can whip up this weekend. Each one comes from Shanika Graham-White‘s beautiful cookbook, Orchids and Sweet Tea: Plant-Forward Recipes with Jamaican Flavor & Southern Charm (Victory Belt, 2021). These recipes offer just a taste of Shanika’s extensive repertoire of ways to update old favorite recipes with a nutritious, plant-forward twist. Enjoy!

Read the full article from The Beet.