Victory Belt Inc. | Paleo Takeout
single,single-portfolio_page,postid-17387,ajax_fade,page_not_loaded,,qode-theme-ver-8.0,wpb-js-composer js-comp-ver-4.6.2,vc_responsive

Paleo Takeout


Russ Crandall


Cookbooks, New York Times Bestsellers

About This Book

Wildly popular food blogger and critically acclaimed author of The Ancestral Table returns with over 200 weeknight-friendly recipes that taste so good, you’ll finally throw out that emergency stack of takeout menus hiding in your kitchen drawer.
Even though we know full well that most restaurant foods are made using ingredients laden with chemicals and additives, most of us can’t seem to shake the desire for even just a taste. Not to mention that nothing is easier than picking up takeout, hitting the drive-thru, or ordering delivery—but at what cost? Paleo Takeout: Restaurant Favorites Without the Junk delivers much healthier but equally satisfying alternatives, offering delectable recipes that mimic the flavors of our drive-thru and delivery favorites—Paleo style! Russ Crandall teaches you step-by-step how to prepare meals in under an hour—leaving no sacrifice of taste or time.

Russ Crandall is the home chef behind The Domestic Man, a leading food blog in the Paleo, gluten-free, and whole foods communities. After suffering a stroke at age 24 and being diagnosed with a rare autoimmune condition, he was sent home with a lifetime’s worth of medications. Disenchanted with modern medicine, Russ started searching for his own answers and quickly discovered that eating a gluten-free, nutrient-rich diet alleviated most of the medical issues that had plagued him for years.
Russ lives with his family in Pensacola, Florida, where he serves in the United States Navy.

TYPE OF BOOK: Paperback
PAGE COUNT: 320 pages
ISBN: 978-1628600872